Each cake I make, is entirely bespoke and designed to be unique to you. Therefore, I do not have a set price list as this would limit your possibilities for just how creative and awesome your cake could be! I pride myself on ensuring every cake is of exceptional quality, and this takes time and dedication. However, I understand that it is important you know what to budget for when planning, so below you can find exmaples of previous cakes.
For more information on how a cake is priced, see my blog post "How much does a birthday cake cost?"
A Mooreish Cakes creation only uses the best quality ingredients, sourced locally where possible. You can find out more about how my cakes are sustainable here.
As Mooreish Cakes offers an entirely individual, bespoke service please get in contact for a quote specific to your needs.
Delivery will be charged based on your venue's location.
You are also welcome to collect single tier cakes from Costessey, Norwich.
(to avoid cake-tastrophes I discourage collections for cakes larger than this)
For a more accurate no-obligation quote
A FAVOURITE animal or pet carved in cake.
This baby penguin cake was chocolate cake, with a rice krispy treat head (because who wants to cut into a baby penguin's head!)
At 16" tall this serves approximately 50 people and costs from £340 plus delivery.
INSPIRED
by his own boat and love of sea fishing
This 6" half'n'half flavour cake costs from £210 plus delivery.
ELEGANT
A winter wedding cake design with handmade sugar orchids and stencil detail.
This three tier cake serves 100 and costs from £390 plus delivery.
TIMELESS
A 1920s, geometric wedding cake design with hexagonal tier and floral arrangement.
This four tier cake serves 130 guests and costs from £680 plus delivery.
OBSESSION made edible.
This tractor cake was my triple salted caramel flavour, with rice krispy treat wheels and fully functioning headlights
'Standing' on its own wheels, this serves approximately 40 people and costs from £410 plus delivery.
"So well designed and put together, looked and tasted absolutely amazing"
- Simon